CE Cosmetic Making Machine Cream Mixer Mixing Emulsifying Cooling Electric or Steam Heating Cosmetics Production Equipment

Product Description

🚀 Vacuum Homogenizing Emulsifying Mixer

High-performance solution for Skincare Products, Ointments, Pastes, and other high-quality emulsions.
Vacuum Mixer
🏭 Widely Used Industries:
Cosmetic Industry: Cream, Paste, Lotion, Shampoo, Shower Gel, Ointment, Syrup, Mayonnaise, Jam, Butter, Margarine, etc.

📦 Product Description

🔍 Detailed Overview

⚙️ Technical Specification

Product Name Vacuum Fixed Lid High Shear Homogenizing Emulsifier
Power Supply 380V, 50HZ
Layer Thickness Inner 4mm, Middle 3mm, Outer 2mm
Homogenizing Power 15kW
Heating Power 36kW
Mixing Power 5.5kW
Vacuum Pump 4kW
Mixing Rotation Speed 0-60 rpm
Homogenizer Speed 0-2900 rpm
Heating Method Steam Heating OR Electric Heating
SUPPORT CUSTOMIZATION

💎 Why Choose Our Equipment

❓ Frequently Asked Questions

Q1: What materials can this vacuum emulsifying mixer handle?
A: It is ideal for high-viscosity materials such as cosmetic creams, lotions, pharmaceutical ointments, pastes, and food products like mayonnaise or jam.
Q2: Is the mixing speed adjustable?
A: Yes, the mixing speed is adjustable from 0-60 rpm, and the homogenizer speed can reach up to 2900 rpm, allowing for precise control of the emulsification process.
Q3: How does the vacuum system benefit the production?
A: The vacuum system removes air bubbles during the mixing process, preventing oxidation and ensuring a smoother, more stable, and glossy final product.
Q4: Can I choose between different heating methods?
A: Absolutely. We offer both Steam Heating and Electric Heating options based on your facility's requirements.
Q5: Is the equipment customizable for specific needs?
A: Yes, we provide full customization services, including tank capacity, material grades (SS304/SS316L), and specific motor configurations to suit your production line.
Q6: What is the benefit of the high shear homogenizer?
A: The high shear homogenizer breaks down particles into the micron level, ensuring a perfectly uniform emulsion that won't separate over time.

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